发明名称 |
Process for the production of flavor enhancing seasonings. |
摘要 |
A flavor enhancing seasoning is disclosed, which is prepared by extracting garlic with water with suppression of enzymatic action. The extract produced is deodorized and optionally concentrated, to provide a seasoning additive that dramatically improves flavor fullness, depth and duration, and can be advantageously combined with flavor intensifiers such as MSG. |
申请公布号 |
EP0180672(A1) |
申请公布日期 |
1986.05.14 |
申请号 |
EP19840307771 |
申请日期 |
1984.11.09 |
申请人 |
AJINOMOTO CO., INC. |
发明人 |
KIMIZUKA, AKIMITSU;SAKAGUCHI, MAKOTO;UEDA, YOUICHI;MIYAJIMA, RYUICHI |
分类号 |
A23L17/00;A23L27/10 |
主分类号 |
A23L17/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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