发明名称 |
REDUCED ALCOHOL WINE AND ITS MANUFACTURE |
摘要 |
<p>A system and method of reducing the alcohol content of wine by exposing an original wine product to an elevated temperature in a centrifugal film evaporator and removing therefrom a liquid phase reduced alcohol wine and a vapor phase of relatively high proof. The original wine product is added to the reduced alcohol wine in predetermined ratio to increase the alcohol content and introduced desired properties and characteristics. The vapor phase is passed through a distillation unit and step to increase the alcohol content of the vapor phase.</p> |
申请公布号 |
CA1203493(A) |
申请公布日期 |
1986.04.22 |
申请号 |
CA19830436201 |
申请日期 |
1983.09.07 |
申请人 |
SEAGRAM (JOSEPH E.) & SONS, INC. |
发明人 |
BOUCHER, ARMAND |
分类号 |
C12G1/00;B01D1/22;C12G3/08;C12G3/12;C12H3/02;(IPC1-7):C12G1/00 |
主分类号 |
C12G1/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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