FORMING STUFFED DOUGH PRODUCTS

摘要

An apparatus and method for continuously producing filled dough pieces is provided. A pair of toothed rotary disc cutters are arranged on a conveyor belt feeding a filled cylindrical dough body. A plurality of dividers mounted on the periphery of a wheel are disposed between and above the teeth. The dividers and the teeth rotate about their own axes to flatten the cylindrical dough body and to split it by their cooperatively synchronized movement whereby completely incrusted spherical or variously shaped filled dough pieces are produced.