| 摘要 |
PURPOSE:To reutilize the usually discarded crust of crustacean, etc. as a food material containing natural calcium, useful as a raw material of cake, health- promoting agent, seasoning, etc., by pulverizing the crust of crab, shrimp, egg, etc. and mixing the powder with other food material. CONSTITUTION:Crust of crab, shrimp, egg, etc. is pulverized by a food processor, and is mixed with other food material to obtain the objective crust-containing food. The crust powder may be formed into granules or powder without adding other food material. |
