发明名称 |
Method for producing cold-water soluble gelatin dessert mixes and products therefrom |
摘要 |
A method for agglomerating a low-moisture, amorphous gelatin-containing mix wherein finely ground gelatin is combined with a ground, anhydrous food acid and ground sugar and/or polydextrose and the mix is heated, while being agitated to a temperature between 180 DEG and 200 DEG F.
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申请公布号 |
US4571346(A) |
申请公布日期 |
1986.02.18 |
申请号 |
US19840636537 |
申请日期 |
1984.08.01 |
申请人 |
GENERAL FOODS CORPORATION |
发明人 |
LEHMANN, DOUGLAS M.;KUNZ, GORDON F.;KIRKPATRICK, PAUL A.;SWALLOW, NANCY A.;LESHIK, RICHARD R.;SCHULMAN, MARVIN |
分类号 |
A23L1/0562;(IPC1-7):A23L1/04 |
主分类号 |
A23L1/0562 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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