发明名称 Method for producing cold-water soluble gelatin dessert mixes and products therefrom
摘要 A method for agglomerating a low-moisture, amorphous gelatin-containing mix wherein finely ground gelatin is combined with a ground, anhydrous food acid and ground sugar and/or polydextrose and the mix is heated, while being agitated to a temperature between 180 DEG and 200 DEG F.
申请公布号 US4571346(A) 申请公布日期 1986.02.18
申请号 US19840636537 申请日期 1984.08.01
申请人 GENERAL FOODS CORPORATION 发明人 LEHMANN, DOUGLAS M.;KUNZ, GORDON F.;KIRKPATRICK, PAUL A.;SWALLOW, NANCY A.;LESHIK, RICHARD R.;SCHULMAN, MARVIN
分类号 A23L1/0562;(IPC1-7):A23L1/04 主分类号 A23L1/0562
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