发明名称 |
Rehydratable instant active dried yeast. |
摘要 |
<p>An instant-type active dry yeast is provided which contains either (1) locust bean gum or gum ghatti in an amount from about 0.1% to about 2.0% by weight of the yeast (dry matter basis) or (2) carboxymethylcellulose or guar gum in an amount from about 0.1% to about 0.4% by weight of the yeast (dry matter basis) or (3) mixtures of any of these materials. An instant-type active dry yeast of the invention has a high leavening activity when used in direct addition processes as well as a comparably high leavening activity when employed in processes in which the yeast is first rehydrated prior to its admixture with flour and remaining dough or batter ingredients. Instant-type active dry yeasts of the present invention exhibit the ability to be relatively rapidly and uniformly dispersed when employed in a manner in which the yeast is first separately rehydrated prior to admixture with flour and other remaining dough or batter ingredients.</p> |
申请公布号 |
EP0164903(A2) |
申请公布日期 |
1985.12.18 |
申请号 |
EP19850303341 |
申请日期 |
1985.05.10 |
申请人 |
NABISCO BRANDS, INC. |
发明人 |
POMPER, SEYMOUR;COLE, GARY;SCHEINBACH, SAUL |
分类号 |
C12N1/04;(IPC1-7):C12N1/04;C12N1/18 |
主分类号 |
C12N1/04 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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