| 摘要 |
PURPOSE:To prepare an instant food, easily, by washing, drying and pulverizing glutinous rice, and simply kneading the obtained rice flour with water or hot water. CONSTITUTION:Glutinous rice is washed, optionally steamed, dried, pulverized, and again dried to obtain glutinous rice flour of 80-200mesh. The rice flour is kneaded with water or hot water, or kneaded with water and heated when used. |
