发明名称 |
IMPROVEMENT IN FIXING OF ACETALDEHYDE |
摘要 |
The present invention provides a methodology for fixing a volatile flavorant like acetaldehyde in a substrate composed of from 65 to 90% mannitol and from 10 to 35% of carbohydrate material composed of saccharides which are disaccharides or greater and combinations thereof. An aqueous solution is formed, said solution before composed of a mannitol component and a saccharide component and acetaldehyde is added thereto. The solution is spray-dried in a unit which has an inlet air temperature maintained at 105 DEG C. to 135 DEG C. and an outlet air temperature of from 60 DEG C. to 90 DEG C. |
申请公布号 |
JPS60224465(A) |
申请公布日期 |
1985.11.08 |
申请号 |
JP19850055624 |
申请日期 |
1985.03.19 |
申请人 |
GENERAL FOODS CORP |
发明人 |
JIYON JIYOOJI PITSUKATSUPU;FUOUADO ZAKI SARIIBU |
分类号 |
A23L27/00;C07C45/00;C07C47/09;C07C67/00 |
主分类号 |
A23L27/00 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|