| 摘要 |
PURPOSE:To reduce bitterness, strange taste, offensive smell, etc. due to amino acids and improve the stability during preservation, by incorporating aspartame in a composition containing an amino acid. CONSTITUTION:alpha-L-Aspartyl-L-phenylalanine methyl ester in 0.02-0.06g/dl concentration is incorporated in a composition containing an amino acid, salt or a derivative thereof in the form of a simple substance or a mixture thereof. |
