发明名称 |
PROCEDIMIENTO DE PRODUCCION DE ALIMENTOS ENRIQUECIDOS CON PROTEINAS Y DE DIVERSOS SUBPRODUCTOS PARTIENDO DE CEREALES E INSTALACION PARA SU PUESTA EN PRACTICA |
摘要 |
Protein foods are made from cereals by (a) milling the cereal and steeping the milled material in water; (b) mechanically separating the mixture from (a) to produce a sediment (I) containing the major proportion of the insoluble material and starch A, and a suspension (II) containing at least 60% of the nitrogeneous material initially present; (c) subsequently separating the suspension (II) to form an insoluble fraction (III) containing at least 60% of the proteins initially present and a supernatant fraction (IV); (d) mixing the sediment (I) with the supernatant fraction (IV) to form a suspension (V) containing at least 90% of the starch initially preset; (e) hydrolyzing the starch in the suspension (V) by addings thermally stable amylase; (f) separating the hydrolysis mixture from stase (e) to provide a supernatant hydrolysate (VI) and an insoluble fraction (VII); (g) fermenting the insoluble fraction (VII) after suspending it in water to cause an enrichment in yeast protein and (h) separating the fermented suspension from (g) into a recyclable effluent and a sediment comprising high grade food protein. |
申请公布号 |
ES529971(D0) |
申请公布日期 |
1985.04.16 |
申请号 |
ES19840529971 |
申请日期 |
1984.02.22 |
申请人 |
G.I.E. - VALPRON GROUPEMENT D'INTERET ECONOMIQUE |
发明人 |
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分类号 |
A23J1/12;A23L7/104 |
主分类号 |
A23J1/12 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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