发明名称 PREPARATION OF FOOD FROM GREEN ALGAE
摘要 PURPOSE:To product an algae product having excellent preservability even at a low salt concentration and keeping fresh green color for a long period, by heat- treating algae in an alkaline solution of 9-12pH. CONSTITUTION:Raw laver or other algae is heat-treated in an alkaline solution of 9-12pH, preferably 10-11pH, e.g. solution of sodium carbonate, sodium phosphate, etc., and preferably the treated product is salted.
申请公布号 JPS6019481(A) 申请公布日期 1985.01.31
申请号 JP19830127858 申请日期 1983.07.15
申请人 SHIRAKO:KK 发明人 TSUMURA MICHIYO
分类号 A23L17/60 主分类号 A23L17/60
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