| 摘要 |
PURPOSE:To obtain a spice extract having excellent flavor, palatability, storage stability, etc., by extracting a natural spice with a water-miscible organic solvent containing a specific amount of water in the presence of cyclodextrin. CONSTITUTION:A natural spice such as sage, thyme, etc. is extracted with water or a water-miscible organic solvent such as methanol, ethanol, etc. having a water-content of >= about 20wt% in the presence of cyclodextrin to obtain an aqueous extract of spice rich in the characteristic and excellent flavor and taste of natural spice without causing the deterioration and degradation of the flavor and taste. |
