| 摘要 |
A method of converting the composition of peat which comprises the steps of: mixing the peat with 10 to 40% by weight of particles of cereals such as corn or bran thereof on the basis of the weight of the peat; culturing the hyphas of a mycorhiza-forming, white-rotting edible mushroom with the mixture used as a culture bed; germinating the resultant fruit bodies; removing the fruit bodies from the culture bed; utilizing the residue as a livestock feed; and where required, adding a fermentation agent to the residue to ferment it into a fertilizer. |
