| 摘要 |
The grill breather device of the present invention is used on an outdoor grill to prop open the hinged lid of the grill so as to provide oxygen to the interior of the grill when food is being cooked thereon. Additional oxygen prevents flame flare-up caused by the dripping of excess fat from the meat. The device generally comprises an arm having perpendicular legs secured along the length thereof and a knob for controlling the position of the arm. The lid of the grill is supported by any one of the legs so that it is open to the desired height.
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