| 发明名称 |
Process for preparing a fat coated meat product |
| 摘要 |
A food product based on compacted meat, for example turkey, comprises a meat core 10, a mobile fat outer layer 11 and wrapping 12 which remains in place during cooking. The product is made by freezing the compacted core in long lengths which are advanced longitudinally through a fat applicator, superficial freezer and wrapping applicator.
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| 申请公布号 |
US4473592(A) |
申请公布日期 |
1984.09.25 |
| 申请号 |
US19790088353 |
申请日期 |
1979.10.26 |
| 申请人 |
BERNARD MATTHEWS LIMITED |
发明人 |
MATTHEWS, BERNARD T.;BENSTEAD, ALAN J.;JOLL, DAVID J.;THORP, SIDNEY;WILSON, DAVID N. |
| 分类号 |
A23B4/08;A23B4/10;A23L1/31;A23L1/315;(IPC1-7):A23L1/31;A23P1/00 |
主分类号 |
A23B4/08 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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