发明名称 Method for packing a moist fresh chilled food product, especially fresh chilled pre-fried French fries, into boxes.
摘要 To prevent slack gas tight boxes, holding a moist food product under a carbon dioxide containing controlled atmosphere, from imploding, the product is saturated with carbon dioxide before the filled boxes are closed.
申请公布号 EP0117002(A1) 申请公布日期 1984.08.29
申请号 EP19840200195 申请日期 1984.02.14
申请人 "DE FRITESSPECIALIST" B.V. 发明人 ZIKKEN, JAN
分类号 A23B7/144;A23B7/12;A23B7/148;A23L3/34;A23L3/3418;A23L3/36;A23L19/10;A23L19/18;B65B25/04;B65B25/06;B65B31/00 主分类号 A23B7/144
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