| 摘要 |
PURPOSE:Lactobacillus SanFrancisco is cultured in a medium mainly consisting of wheat flour and the culture mixture or its treated product is added to cake or the like to develop good effect such as improvement of glaze. CONSTITUTION:Lactobacillus SanFrancisco is cultured in a medium mainly consisting of wheat flour and the resultant culture mixture or its treated product is added to cake such as sponge cake. The addition develops many good effects such as apparent volume increases, finer pore texture inside, increase in soft feeling, mellow taste and soft texture.
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