| 摘要 |
PCT No. PCT/EP83/00206 Sec. 371 Date Apr. 3, 1984 Sec. 102(e) Date Apr. 3, 1984 PCT Filed Aug. 3, 1983 PCT Pub. No. WO80/00735 PCT Pub. Date Mar. 1, 1984.Methods and devices for wrapping essentially flat products of the luxury-comestibles or foodstuffs industry, especially squares or bars of chocolate, in packaging foil or film. The object is tubular packaging, especially the inner wrapping of squares or bars of chocolate at high machine output without especially stressing the particular packaging foil while maintaining a low level of packaging-material consumption. This is attained in that the webs of foil are transported by means of an intermittently direct connection between foil web and pushers. |
