发明名称 FORFARANDE FOR UTVINNING AV ETT MJOL MED HOG PROTEINKVALITET
摘要 Method for obtaining a meal with a high protein quality and extremely high biological value, and an oil with a low content of sulphur and FFA from marine raw material. The raw material is disintegrated (2) and heated (4) rapidly to 60<o> - 85<o>C. The method is characterized in that one sieves (5) and presses (8) the mass prior to a lenient drying (15), and in that one separates (11) a fraction (7) from the sieving (5) in a decanter (11), and thereby preferably obtains a protein fraction, solids (14), oil (12) and stick water (13). The solids (14) is returned to pressing (8) or dried (15) directly. A part of the stick water is evaporated (20) and possibly dried, while the remaining part (23) possibly is recirculated. The oil (12) is removed from the plant.
申请公布号 SE8400549(D0) 申请公布日期 1984.02.03
申请号 SE19840000549 申请日期 1984.02.03
申请人 ALFA-LAVAL FOOD & DAIRY ENGINEERING AB 发明人 E * ARNESEN;P V H * BLADH;S J * CHRISTENSEN
分类号 A23J1/04;A23K1/10;A23L1/236;A23L1/326;C11B1/06;E04H15/20 主分类号 A23J1/04
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