| 摘要 |
Polyvalent oven intended more particularly for the preparation of flambéed tarts, pizzas and the like. The oven is characterized in that the cooking compartment (1) is comprised by a sole plate (5) of which the length is smaller than that of the earth (2) and by a removable and locking vault (9) between a high position wherein it completely closes the cooking compartment and a low position wherein it delimits with the sole plate a restricted open volume (10) through which the flames or hot air may pass. This invention is of interest to manufacturers of ovens and spit-roasters for collectivities, restaurants and even to manufacturers of small units for families. |
