摘要 |
PURPOSE:Tocopherol-containing powder to be uniformly added to an aqueous food in order to fortify nutrition, obtained by blending a tocopherol homoglogue with decomposed soybean protein or decomposed glair protein having a decomposition ratio in a given range. CONSTITUTION:100pts.wt. tocopherol homologue alone or its mixture, preferably tocopherol homologue having >=50wt% alpha-tocopherol composition ratio is blended with 20-100pts.wt. edible oil such as soybean oil, corn oil, etc. and 40-200pts.wt. decomposed soybean protein or decomposed glair protein having 3-10% decomposition ratio, and emulsified to give an emulsion, which is lyophilized or subjected to spray drying, to give powder. |