| 摘要 |
An apparatus for cooking, serving and/or storing food comprises a dish 10 having an open mouth 15 surrounded by a rim 22, and a cover 11 having an opening 34 which is removably disposable on the dish either in a storage position in which the opening 34 is closed by the ledge portion 24 or in a position in which the opening 34 placed over a corner 17 of the open mouth 15 is not closed by the ledge portion 24. In this latter position a hole is provided which acts as a steam vent during cooking, or as a spoon handle rest during storing. <IMAGE> |
