FOERFARINGSSAETT VID FRAMSTAELLNING AV LIVSMEDEL INNEHAOLLANDEKOAGULERADE AEGGVITEAEMNEN OCH EN ANORDNING FOER SAETTETS UFOERANDE

摘要

A method and apparatus for the treatment of protein containing foodstuffs wherein the foodstuffs are pumped in a microwave transparent tube through an applicator for exposure to microwave TM021 energy. The foodstuffs may be in paste form. If the foodstuffs are eggs, the yolks and egg whites are pumped through concentric tubes before combination thereof in the applicator.