| 摘要 |
<p>A system and procedure for processing muscate pumpkins and food products made in this way are solving the problem of simple and health-friendly production of muscate pumpkin (1) products following the procedure consisting of a phase of picking up and loading up with a device (3) on a working machine (2) and with a conveyor belt (6), a phase of transport with a means of transport (7) and weighing, a phase of washing muscate pumpkins (1) in a device (9) and cutting them into halves in a device (22), phases of sucking out seeds and cutting up pumpkin halves into smaller pieces with a saw (24) and then a phase of thermal treatment of pumpkin pulp in a vacuum evaporator or a phase of drying of pieces in a condensation dryer. Within the system, the device (3) is composed of a conveyor belt (4) and a collection platform (5) which enable, together with the conveyor belt (6), the machine picking up and loading up of muscate pumpkins (1) in a way of not damaging them. The same stands also for the washing of muscate pumpkins (1) in the device (9) which consists essentially of an exterior vessel (10) and an interior vessel (11), flow-through connected one to another, with the required turbulence created by water and/or air fed under pressure into the interior vessel (11) through pipes (14).</p> |
