| 摘要 |
The invention is an improved apparatus for canning food, such as oysters and other foods. The invention consists of a holding tank containing a reservoir of food to be canned, a plurality of combinations of funnel members and quantity measuring structures that cooperate as part of a rotating mechanism to receive measured quantities of food from the holding tank, and at a subsequent indexed point automatically discharge the food into a container. Devices are included for adjusting the mechanism to receive and measure a plurality of quantities of food for a range of sizes of containers.
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