| 摘要 |
A bakery oven for food preparation and an oven cart which can be placed therein comprising a goods stand (1) a wheel provided cart underframe (2), an oven chamber (5) in which the goods stand (1) is intended to be received, and a second chamber (15) arranged under the floor (14) of the oven chamber, the cart undersection (2) being pushed into said second chamber when the oven cart is rolled into the oven. The goods stand is rotatable relative to the cart underframe and the oven cart is provided with a coupling member (7), which cooperates with a rotatable driving device (8) in the oven. The goods stand is supported on the cart underframe by a vertical axle (13) rotatably mounted therein and an attachment (12) arranged at the end of the axle. A slot (16) which is open towards the oven door is arranged in the floor (14) of the oven chamber for receiving the axle (13). During the rotation of the goods stand in the oven chamber ( 5) the cart underframe is stationary in the cart chamber (15) and is thereby not exposed to the strong heat in the oven chamber. |
