发明名称 |
HIGH PROTEIN, LOW VISCOSITY LIQUID NUTRITIONAL PRODUCT WITH HMB HMB |
摘要 |
Nutritional products with improved organoleptic properties are provided herein. The general inventive concepts provide liquid nutritional products with improved viscosities while providing relatively higher levels of protein. In certain exemplary embodiments, the liquid nutritional products further provide beta-hydroxy-beta-methylbutyrate in addition to relatively higher levels of protein while maintaining a pleasant mouthfeel when consumed. |
申请公布号 |
HK1214092(A1) |
申请公布日期 |
2016.07.22 |
申请号 |
HK20160102403 |
申请日期 |
2016.03.02 |
申请人 |
ABBOTT LABORATORIES |
发明人 |
PATEL, Gaurav;SOMAVAT, Romel;DEWILLE, Normanella |
分类号 |
A23L |
主分类号 |
A23L |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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