| 发明名称 |
FOOD COMPOSITIONS CONTAINING MICROBIAL PROTEIN |
| 摘要 |
<p>A food composition containing texturized vegetable protein and a protein binding agent, said binding agent consisting of from 20 to 100% by dry weight of microbial protein and from 0 to 80% by dry weight of up to two additional ingredients, said additional ingredients being egg white, soy flour and wheat gluten.</p> |
| 申请公布号 |
CA1099578(A) |
申请公布日期 |
1981.04.21 |
| 申请号 |
CA19800359159 |
申请日期 |
1980.08.27 |
| 申请人 |
PFIZER INC. |
发明人 |
JOLLY, RAMESH C.;NELSON, ROGER P. |
| 分类号 |
A23J1/18;(IPC1-7):23J1/18 |
主分类号 |
A23J1/18 |
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