首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
PERSEN VAN KERAMISCHE POEDERS.
摘要
申请公布号
NL8004423(A)
申请公布日期
1981.02.12
申请号
NL19800004423
申请日期
1980.08.01
申请人
BRITISH NUCLEAR FUELS LIMITED TE RISLEY, GROOT-BRITTANNIEE.
发明人
分类号
B28B3/00;B28B3/02;(IPC1-7):B30B11/04
主分类号
B28B3/00
代理机构
代理人
主权项
地址
您可能感兴趣的专利
WIRELESS COMMUNICATION DEVICE AND ASSEMBLY CONTROL METHOD
DEVICE AND METHOD FOR REPAIRING PIPE
WATER TREATMENT FEEDER DEVICE AND A WATER TREATMENT FEEDER SYSTEM
UNIT FOR PRODUCING PACKAGING FOR A FOOD PRODUCT, ASSOCIATED PACKAGING AND ASSEMBLY INCLUDING SUCH PACKAGING
EXTRACTION OF HEMP FIBERS
BIOMETRIC BANKING MACHINE APPARATUS, SYSTEM, AND METHOD
EMULSIFIER SYSTEM AND PESTICIDAL FORMULATIONS CONTAINING THE EMULSIFIER SYSTEM
LIQUID SEPARATOR
SYSTEM, METHOD AND DEVICE FOR FOOD PRODUCTS TREATMENT
ELECTROMAGNETIC TRACKING METHOD AND SYSTEM IN MEDICAL PROCEDURE
METHOD AND APPARATUS FOR ENCODING AND DECODING CODING UNIT OF PICTURE BOUNDARY
KABASKEL PRESERVES PRODUCTION METHOD
METHOD FOR PREPARATION OF PRESERVES CHOPPED BLACK GROUSE CUTLETS WITH GARNISH AND WHITE SAUCE WITH VEGETABLES
METHOD FOR PREPARATION OF PRESERVES CALAMARY, VEGETABLES AND EGG SALAD
METHOD FOR PRODUCTION OF PRESERVED SALAD IZHEVSKY
METHOD FOR PRODUCTION OF PRESERVES CALAMARY SALAD
METHOD FOR PRODUCTION OF PRESERVES FRIED WOLFFISH IN TOMATO SAUCE
METHOD FOR PREPARATION OF PRESERVED SALAD IZHEVSKY
METHOD FOR PRODUCTION OF PRESERVES FRIED ROCKFISH IN TOMATO SAUCE
APPLE COMPOTE STERILISATION METHOD