ACID AGAR GEL ELECTRIC CHROMATOGRAPHY IMPROVED IN GLYCOOHEMOGLOBIN

摘要

Glycosylated hemoglobins are separated from other hemoglobin variants by electrochromatography on an agar gel at an acidic pH which utilizes: A. an agar gel having a wet thickness of from about 0.1 to about 0.5 mm., B. a citrate gel buffer having a citrate concentration of from about 0.02 to about 0.05 M and a pH of from about 5.8 to about 6.