发明名称 METHOD OF STEAMING RICE FOR SAKE BREWING AND DEVICE THEREFOR
摘要 <p>PURPOSE:The steam from a boiler is passed through activated carbon black layer, then used to steam the rice for sake brewing, thus removing impurities as iron from the steam and producing steamed rice with good odor that can readily be loosened. CONSTITUTION:The steam from pipe 1, small holes 2 is sent into steamer 3, passed through activated carbon layer 5, then screen 6 for removing fine carbon particles, wetted (cooled) or dried (heated) by exchanger 7 and sent into the immersed rice 9 on the perforated bed 8.</p>
申请公布号 JPS5513035(A) 申请公布日期 1980.01.29
申请号 JP19780085296 申请日期 1978.07.13
申请人 MITSUBISHI CHEM IND;TAKETSUME KOGYO KK 发明人 TAKETSUME HAJIME
分类号 C12G3/02;A47J27/16 主分类号 C12G3/02
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