| 摘要 |
1448853 Cheese flavour; cheese preparations UNILEVER Ltd 20 Nov 1973 [22 Nov 1972] 53817/73 Heading A2B Foodstuffs are given an Italico-cheese flavour by the incorporation therein of a flavour composition comprising 2-phenyl ethanol, with or without methyl-1-butanols. Italicocheese is a butter cheese from cow's milk. Also present may be fatty acids, alcohols, and amines. |
