发明名称 DEHYDRO-FROZEN VEGETABLE PROCESS AND PRODUCT
摘要 <p>Processed prepared vegetables such as celery are produced in a form which provides preferred color, texture and flavor attributes by dehydrating to remove approximately 35-55% of the water originally present and thereafter individually quick-freez-ing the produce employing a freezing plateau of up to 10 minutes.</p>
申请公布号 CA1043160(A) 申请公布日期 1978.11.28
申请号 CA19740211822 申请日期 1974.10.21
申请人 GENERAL FOODS CORPORATION 发明人 LINABERRY, JACK R.;GOTTLIEB, DANNY M.;KOHLER, JERRY D.
分类号 A23B7/04;(IPC1-7):23B7/04 主分类号 A23B7/04
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