PRODUCTION OF TASTE COMPONENT BY ADDING MYCELIUM OF ARTIFICZAL MUSHROOM TO KOJI,申请号JP19770010769-传众专利搜索

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发明名称	PRODUCTION OF TASTE COMPONENT BY ADDING MYCELIUM OF ARTIFICZAL MUSHROOM TO KOJI
摘要
申请公布号	JPS5396363(A)	申请公布日期	1978.08.23
申请号	JP19770010769	申请日期	1977.02.04
申请人	SAKAI ISAO	发明人	SAKAI ISAO
分类号	A23L1/221;A23L1/23;A23L1/28;C12N1/14;C12R1/645	主分类号	A23L1/221
代理机构		代理人
主权项
地址

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