| 发明名称 |
BEVERAGES CONTAINING STABILIZED VITAMIN C |
| 摘要 |
Vitamin C is stabilized by the addition of 1 to 6 percent histidine or 0.4 to 3 percent glycine or 0.7 to 4 percent methionine based on the weight of the Vitamin C. The stabilized Vitamin C composition is used to fortify beverages. Metabolically available iron can be included within the stabilized Vitamin C composition.
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| 申请公布号 |
US3652290(A) |
申请公布日期 |
1972.03.28 |
| 申请号 |
USD3652290 |
申请日期 |
1970.08.10 |
| 申请人 |
MERCK & CO. INC. |
发明人 |
PAUL A. HAMMES;LEWIS D. MORSE |
| 分类号 |
A23L1/302;A23L1/305;A23L2/52;A61K31/295;A61K31/375;A61K33/26;(IPC1-7):A23L1/30 |
主分类号 |
A23L1/302 |
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