| 摘要 |
PURPOSE: A shape molding method for incusing various form of pattern epidermis of fruit such as apple, watermelon, muskmelon or epidermis of vegetable such as cucumber, pumpkin, eggplant is provided to increase visual effect and play a part as a trademark. CONSTITUTION: A shape molding method comprises the following steps of: attaching marking member having constant form on epidermis of growth initial fruit or vegetable; maintaining marking member for constant term in the state of marking member penetrated; separating marking member from epidermis of fruit or vegetable after passing constant term; and completing growth to form configuration on epidermis of fruit or vegetable in the state of separating marking member. |
