| 摘要 |
PURPOSE: Tablet of spicy vegetable such as garlic, ginger, onion grants confidence or functional feeling of intimacy by holding green color of fresh vegetable; is less expensive by increasing coefficient of utilization of vegetable; is easy to keep for long time in low temperature or room temperature, treat, control and utilize; preventing forming ball mutually from fixing by coating outer surface of forming ball with cooking oil thinly. CONSTITUTION: A process for tablet seasoning food is characterized by the steps of: crushing spicy vegetables through selecting, washing, crushing process to fine particle of 40mesh below; adding seaweeds powder of 0.1%-0.5% parts of weight; dehydrating to maintain included moisture about 30% and 70% below through first drying process; forming vegetables powder dough to desired form and shape through forming process; drying to moisture content about 3% and 7% below through drying process; and giving green color to formed shape and a large quantity of fine spaces. |
