摘要 |
1310005 Imitation meat ORDENA LENINA INSTITUT ELEMENTO ORGANICHESKIKH SOEDINENY 19 April 1971 [24 April 1970] 26885/71 Heading A2B A protein containing foodstuff having a fibrous structure and resembling a meat product is obtained by forming a gelatinous preparation containing a gelling agent and an edible proteinaceous material, coagulating by heating with a solution of a polyvalent metal salt, separating the coagulate from excess liquid phase, heating, and homegenising the coagulate to form a paste, and subjecting the paste to a suddenly applied load whereby a fibrous structure, having the fibres aligned in the direction of application of the load, is formed therein. |