| 摘要 |
A granule of parched rice powder is prepd. by (a) selecting two or more grains from nonglutinous rice, glutinous rice, barley, adlay, bean etc. and washing, (b) steaming the selected grains at 95-130 deg.C for 10-30 min. and parching at 150-200 deg.C for 30-60 min., (c) pulverizing the parched grains to 10 μm or less, (d) glanulating the obtd. powder with a binding agent such as honey, starch syrup, dextrin, casein, or gum (viscosity = 30-600 poise) to obtain the granule of 0.2-2.0 mm diameter and 0.2-0.5 density. The obtd. granule of parched rice powder dissolves easily in hot or cold water and has a good ability of sedimentation, dispersion etc.. |
