发明名称 METHOD OF PRODUCING MULTIFUNCTIONAL PRODUCT STRAWBERRY-NUT DESSERT
摘要 FIELD: food industry.SUBSTANCE: invention relates to food industry, namely to method of producing multifunctional product from fruit raw material. Base in formula of said product is represented by strawberries puree. For enrichment with valuable biologically active substances added crushed walnut fruits in mammary and consumer maturity, concentrated cranberry juice and powder from secondary raw material during processing of apples.EFFECT: invention allows to enhance nutritive and biological value of product, as well as protective reaction of human body, improve organoleptic and structural-mechanical properties.1 cl, 2 tbl, 5 ex
申请公布号 RU2587573(C1) 申请公布日期 2016.06.20
申请号 RU20150108522 申请日期 2015.03.11
申请人 FEDERALNOE GOSUDARSTVENNOE BYUDZHETNOE NAUCHNOE UCHREZHDENIE "SEVERO-KAVKAZSKIJ ZONALNYJ NAUCHNO-ISSLEDOVATELSKIJ INSTITUT SADOVODSTVA I VINOGRADARSTVA" 发明人 PRICHKO TATYANA GRIGOREVNA;DROFICHEVA NATALYA VASILEVNA
分类号 A23L19/00;A23B7/08 主分类号 A23L19/00
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