| 摘要 |
PURPOSE: Biscuits including a middle layer formed with rice cake, and a producing method thereof are provided to reduce the fat and calorie content of the biscuits. CONSTITUTION: A producing method of biscuits including a middle layer formed with rice cake comprises the following steps: preparing the biscuits(S10); mixing ingredients for the rice cake(S20); steaming the mixed rice cake ingredients, and adding a sugar solution into the rice cake(S30); producing an edible adhesive by mixing 45-55wt% of oligosaccharide, 25-30wt% of shortening, 15-25wt% of powdered sugar, and 2-5wt% of maltodextrin(S40); spreading the edible adhesive on the biscuits(S50); and extruding the rice cake at 80-100 deg C over the biscuits coated with the edible adhesive, and mounting another biscuit over the rice cake(S60). |
