发明名称 |
Systems, methods, and compositions for promoting pathogen control and food preservation |
摘要 |
The present teachings disclose a topical application composition. The topical application composition includes: (1) a non- fermenting bacteria that is in a substantially non-fermenting state and is produced from fermentation of the bacteria; (2) a fermentation byproduct produced from the fermentation; and (3) a fluid portion. |
申请公布号 |
AU2015214149(A1) |
申请公布日期 |
2016.09.01 |
申请号 |
AU20150214149 |
申请日期 |
2015.02.04 |
申请人 |
MICRO-NATURE LLC |
发明人 |
SMITTLE, RICHARD BAIRD;SUNVOLD, GREGORY DEAN;PHELPS, JOHN BOYD;HOMMEYER, JOHN |
分类号 |
C12N1/20 |
主分类号 |
C12N1/20 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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