发明名称 免疫活性化乳酸菌組成物及び免疫活性化乳酸発酵食品
摘要 PROBLEM TO BE SOLVED: To provide an immunostimulatory lactic acid bacterium composition and an immunostimulatory lactic fermentation food effective for health maintenance.SOLUTION: An immunostimulatory lactic acid bacterium composition comprises at least one type of bacterial cells, bacterial cell components, components derived from the bacterial cells, and treated bacterial cells of at least one of Lactobacillus buchneri, Lactobacillus brevis and Lactobacillus plantarum derived from a food of Narezusi (sushi seasoned with fish-vinegar) of a horse mackerel and Lactobacillus parabuchneri derived from a food of Narezusi (sushi seasoned with fish-vinegar) of a yellowtail. The lactic acid bacteria have an immunostimulatory function.
申请公布号 JP6052485(B2) 申请公布日期 2016.12.27
申请号 JP20120080120 申请日期 2012.03.30
申请人 国立大学法人金沢大学;石川県公立大学法人 发明人 太田 富久;高野 文英;熊谷 英彦;小柳 喬
分类号 C12N1/20;A23L33/135;A61K35/747;A61P37/04 主分类号 C12N1/20
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