发明名称 |
PROTEIN-BASED DRY-EXPANDED FOOD PRODUCT AND METHOD FOR PRODUCING SAME |
摘要 |
The invention relates to a dry-expanded food product comprising at least the following ingredients: a food-grade protein concentrate made of animal or plant protein; a food-grade texturizer selected from the group consisting of plant-derived hydrocolloids and gelling agents, proteolytic additives and the hydrolysis products thereof, and acidifying agents and the salts thereof; and residual water. The invention also relates to a thermally expandable precursor able to shape this dry-expanded food product, as well as the corresponding preparation methods. |
申请公布号 |
WO2016198514(A1) |
申请公布日期 |
2016.12.15 |
申请号 |
WO2016EP63137 |
申请日期 |
2016.06.09 |
申请人 |
PROTEIFOOD S.A. |
发明人 |
SNAPPE, Jean-Jacques;OLIVIER, Pierre |
分类号 |
A23L33/17;A23J3/26;A23L7/117 |
主分类号 |
A23L33/17 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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