| 摘要 |
Sweetners and sweetened foods are disclosed which comprise aspartame (APM) and sugar alcohols in the following ratio: -(1) Sorbitol 1 to 10 wt % -(2) Martitol 45 to 55 wt % -(3) Other oligosugar alcohols 35 to 55 wt % -(4) Ratio of sweetness APM:Sugar alcohols (1)-(3) = - 9.5:0.5 to 3:7 - The sweeteners and sweetened foods can be table sugars, frozen sweets, cookies, fermented milks or beverages, such as soda pops and carbonated cola drinks, and have a sweetness similar to sucrose.
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