CONTINUOUS EXTRACTION OF PALM OIL AND PALM KERNELS.

摘要

A PROCESS FOR THE CONTINUOUS PROCESING OF OIL PALM FRESH FRUIT BUNCHES BASED ON CONTINUOUS STERILIZATION, WHICH METHOD COMPRISES CRUSHING THE FRESH FRUIT BUNCHES USINGA DOUBLE-ROLL CRUSHER, CONTINUOUS STERILIZATION USING A CONVEYING SYSTEM INSIDE A STEAM-HEATED CONTINUOUS STERILIZATION CHAMBER, STRIPPING THE FRUITLETS FROM THE BUNCH STALKS USING A DRUM STRIPPER, AND FURTHER HEATING THE FRUITLETS TO COMPLETE THEIR COOKING.FIGURE 2