DEVICE FOR SEPARATING SOLID FOOD FROM LIQUID

摘要

A kitchen utensil or device, specifically a strainer, is constructed and adapted to be removably attached to the side of a pan, pot, or bowl, to provide a convenient means to allow for the separation of solid food product from liquid. The strainer includes a generally planar top surface, having a plurality of small gauge holes, slits, or openings in its surface. The holes are effective to allow a liquid to pass through the surface of the utensil while retaining the solid food product. The device is attachable by a clip to the rim of an existing pan, pot, or bowl.

主权项

1. A device for separating a solid component from a liquid, comprising:
a strainer component including a surface having a plurality of holes effective to allow the liquid to pass through the surface while retaining the solid component, an attachment component effective to secure the strainer component to a rim of a collection component, and a spout on an opposite side of the attachment component than the strainer component.