发明名称 |
DOUGH COMPOSITION COMPRISING RYE FLOUR, GLUTEN AND OPTIONALLY A GLUTEN STRENGTHENER, AND BAKED PRODUCTS PREPARED FROM SAID DOUGH COMPOSITION |
摘要 |
A dough is described. The dough has a high percentage of rye flour. |
申请公布号 |
HUE025220(T2) |
申请公布日期 |
2016.02.29 |
申请号 |
HUE07825581 |
申请日期 |
2007.08.15 |
申请人 |
DuPont Nutrition Biosciences ApS |
发明人 |
JOHANSEN, Lisbeth Hog |
分类号 |
A21D2/14;A21D2/16;A21D2/18;A21D2/26;A21D8/04;A21D10/02;A21D13/00 |
主分类号 |
A21D2/14 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|