| 摘要 |
A method for liquefying and saccharifying starch quickly includes the steps of: irradiating starch with 0.25×106˜1.5×106 Gy 60Co-γ rays or electron accelerator, putting the irradiated starch into a fermenting tank and adding cold water, stirring mechanically to forma solution, adding a little amount of starch saccharifying enzyme to saccharifying the starch under acid condition.
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