CEREAL BAR WITH MUSHROOMS

摘要

The invention relates to a cereal bar which is used as functional food due to its content of prebiotics and a synergistic complex which provides antitumour properties, and also strengthens the immune system, comprising muesli (rice, wheat, oats, corn and rye), wheat bran, dehydrated mushrooms, agglutinant, ground raisins, dehydrated apple and strawberry, cinnamon, sunflower oil with canola, sodium bicarbonate, wheat flour, inulin, and salt. The invention also relates to the method for producing said cereal bar.